How to Stay Safe Dining Out

On Friday May 22, North Carolina moved into Safer at Home Phase 2 of lifting COVID-19 restrictions.  This indicates a transition for restaurants to allow dining at 50% capacity.  Dr. John Card offers tips to help stay safe, along with some potential red flags when eating out.

Share This:

Share on facebook
Facebook
Share on whatsapp
WhatsApp
Share on twitter
Twitter
Share on email
Email